Menu
All Posts By

Ebony Robinson

Hi! I’m Ebony, the creator of Elicit Folio. I share recipes and creative hosting ideas for moments around the table, shaped by my Southern roots, family kitchens, global travels, and hands-on learning from chefs along the way. Every recipe is tested in my home kitchen and created to feel elevated, welcoming, and meant to be savored.

Kentucky Mule

photo of two. Kentucky Mules with limes and a gold shaker top
After testing multiple Kentucky Mule variations side by side, this version quickly became my go-to. I started with the classic combination of bourbon,…

Beer Cheese Dip

photo of beer cheese being poured into a bowl from a pot
This beer cheese dip is rich, creamy, and made without a roux, meaning no flour, no butter, and no last-minute stress when you…

Soft Pretzel Buns Recipe

a photo of five pretzel buns stacked
If you’ve ever wondered why pretzel buns from professional bakeries have that irresistible chew, deep golden brown color, and soft interior that somehow…
1 2 3 25