Hi! I’m Ebony, the creator of Elicit Folio. I share recipes and creative hosting ideas for moments around the table, shaped by my Southern roots, family kitchens, global travels, and hands-on learning from chefs along the way. Every recipe is tested in my home kitchen and created to feel elevated, welcoming, and meant to be savored.
In my kitchen, I believe delicious food shouldn’t be complicated, which is why I love sharing easy, crowd-pleasing recipes like this Mediterranean orzo…
If you’re looking for a quick and easy appetizer, these Mini Baked Brie Bites with Phyllo Cups are the perfect recipe! Combining creamy brie, crispy…