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Updated: April 24, 2020
Fall is my favorite time of year! Football comes back, family and friends come together to cook great food, and with that should come awesome cocktails! I’m always experimenting with new recipes, and today I wanted to share with you three of my favorite fall concoctions for 2018!
The Kentucky Cran-Mule
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The Kentucky Cran-Mule
Ingredients
- 3 oz Bourbon
- 1 1/2 oz Honey Ginger Syrup
- 1 oz Cranberry juice
- 1/2 Lime
- 1/3 cup Cranberries
- Ice
- Top off with Ginger Beer
Instructions
- Take a lime and cut it in half. Squeeze half of a lime into a copper mug to line the interior of the mug with lime juice.
- Next, fill your copper mug with ice, and add your bourbon, honey ginger syrup, and cranberry juice.
- To complete your cocktail, top it off with ginger beer, and garnish with frozen or fresh cranberries. Stir and serve!
Did you love this recipe?Let us know how it was below or tag @elicitfolio on IG!
The Apple-Mosa
The Apple-Mosa
Ingredients
- 3/4 cup prosecco or Champagne
- 1/4 cup fresh apple cider
- Rim glass with caramel drizzle
Instructions
- Take a champagne flute, and rim your glass with caramel syrup
- Add in your bubbly (prosecco or Champagne)
- Lastly, add your fresh apple cider. Serve and Enjoy!
Did you love this recipe?Let us know how it was below or tag @elicitfolio on IG!
The Warm Apple Tot
The Warm Apple Tot
Ingredients
- 1.5 oz Crown Royal Salted Carmel Whiskey
- 3 oz bourbon
- 1 cup warm cider
- 1/4 tsp cinnamon
- Top with Whip Cream & Carmel Syrup
- Garnish with cinnamon and a cinnamon stick
Instructions
- Take a small saucepan, and add 1 cup of apple cider. Warm up your apple cider on medium heat until small bubbles start to appear. Once your cider comes to a slight boil, you can remove your cider from the heat.
- Take a cup that can withstand warm liquids, sprinkle in a bit of cinnamon, and add in your Crown Royal Salted Caramel Whiskey and bourbon.
- Next add your warm apple cider from the sauce pan into the cup.
- Top off your cocktail with whip cream and drizzle some caramel syrup. Garnish with a cinnamon stick and enjoy!
Did you love this recipe?Let us know how it was below or tag @elicitfolio on IG!
Video Directions For All 3 Drinks!
Hope you guys enjoy these recipes! Let me know what you think in the comments below or if you tweaked these recipes, share your tips as well! Enjoy!
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Love this recipe. Gonna try it
Thanks for sharing your recipe! I would love to make this as well for my friends, borrowing your recipe 🙂
I reckon it does smells nice too.
I’m all about apples this season! I’d love to try that apple-mosa! So cute.
This looks like such a great recipe to try making! I’m visiting my mum this week, so I’ll suggest we give it a try together. 🙂
The Kentucky Cran-Mule looks stunning and thanks a lot for sharing with us the recipe. They are easy to make and I will enjoy that for an evening gathering.
Nnnniiicccceeeeee….the Apple Mosa looks really good!
I love all of these recipes! The Apple Mosa is one I am trying soon!
Honey Ginger Syrup and Bourbon sounds good together. My son in law loves a good bourbon drink so this would be great to serve at the Thanksgiving holiday.