Caramel Apple Martini
This Caramel Apple Martini combines vanilla vodka, butterscotch liqueur, and apple cider for a smooth cocktail with crisp apple and rich caramel flavor. A caramel and raw sugar rim adds a sweet finishing touch to this easy fall drink.
Cook Time5 minutes mins
Total Time5 minutes mins
Course: Cocktail
Cuisine: American
Servings: 1
Calories: 247kcal
- 3 oz Vanilla Vodka
- 0.5 oz Butterscotch LiqueurÂ
- 3 oz Apple Cider
Garnishes
- Sugar in the Raw
- Caramel Sauce
Get Recipe Ingredients
Rim a martini or coupe glass with caramel syrup and raw sugar. Set martini glass aside. Take a cocktail shaker and fill it with ice. Add 3 oz (89 ml) of vanilla vodka, half an ounce (15 ml) of butterscotch liqueur, and 3 oz (89 ml) of fresh apple cider.
Close cocktail shaker, shake martini mixture for 5-10 seconds. Pour inside chilled martini glass, garnish with a dry apple slice or cinnamon stick and serve. Enjoy!
Calories: 247kcal | Carbohydrates: 1g | Sodium: 5mg | Potassium: 63mg | Sugar: 0.3g | Calcium: 6mg | Iron: 0.2mg