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Coffee Smoothie Recipe

This creamy coffee smoothie blends bold coffee flavor with banana, almond butter, and protein for the perfect healthy breakfast. It’s quick, energizing, and made with simple ingredients you can enjoy on even the busiest mornings.
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, Smoothie
Cuisine: American
Servings: 1
Calories: 701kcal
Author: Ebony Robinson

Equipment

Ingredients

  • ½ cup Black Coffee or Iced Coffee
  • ¼ cup Unsweetened Almond Milk
  • ½ Frozen Banana
  • 1 tbsp Coco Powder
  • ¼ cup Almond Butter
  • 5.3 oz Vanilla Yogurt
  • 1 scoop Vanilla Protein Powder 31 grams

Instructions

  • Add the banana, coco powder, almond butter, vanilla yogurt, protein powder, black coffee, unsweetened almond milk, and ice to a high-speed blender.
  • Blend until smooth and creamy. Then simply pour into a glass, serve immediately, and enjoy!

Notes

  • Use cold or room temperature coffee for best results
  • Freeze ripe bananas ahead of time for easy prep
  • Adjust thickness with more milk or ice
  • You can easily customize this smoothie with different nut butters or protein powders

Nutrition

Calories: 701kcal | Carbohydrates: 55g | Protein: 42g | Fat: 40g | Saturated Fat: 5g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 21g | Cholesterol: 69mg | Sodium: 266mg | Potassium: 1265mg | Fiber: 10g | Sugar: 32g | Vitamin A: 103IU | Vitamin C: 6mg | Calcium: 714mg | Iron: 3mg