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–+ servings
photo of a mango smoothie in a kitchen

Mango Smoothie Recipe

Ebony
This creamy mango smoothie is made with fresh mango, banana, Greek yogurt, and simple, nourishing ingredients for a smooth and satisfying blend. It’s an easy, protein-packed smoothie that works perfectly for breakfast, an afternoon snack, or anytime you’re craving something fresh and refreshing.
5 from 8 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, Smoothie
Cuisine American
Servings 1
Calories 538 kcal

Equipment

Ingredients
  

  • 1 cup Mango cubed mango or mango chunks
  • 1 Banana
  • 5 oz Greek Yogurt
  • 4 oz Unsweetened Almond Milk ½ cup
  • 1 scoop Vanilla Protein Powder
  • 1 tbsp Chia Seeds
  • ¼ tsp Ground Turmeric
  • ¼ tsp Ground Ginger
  • Ice

Instructions
 

  • Add mango pieces, fresh banana, Greek yogurt, vanilla protein powder, chia seeds, turmeric, ground ginger, almond milk, and ice cubes to a blender.
  • Blend until completely smooth and creamy. Pour into your favorite glass and enjoy immediately.

Nutrition

Calories: 538kcalCarbohydrates: 83gProtein: 40gFat: 9gSaturated Fat: 2gPolyunsaturated Fat: 4gMonounsaturated Fat: 1gTrans Fat: 0.03gCholesterol: 69mgSodium: 281mgPotassium: 1242mgFiber: 12gSugar: 56gVitamin A: 2847IUVitamin C: 103mgCalcium: 558mgIron: 2mg
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